Photo from wikipedia
Sign Up to like & get
recommendations!
0
Published in 2017 at "Biocatalysis and agricultural biotechnology"
DOI: 10.1016/j.bcab.2016.11.004
Abstract: Pectobacterium carotovorum subsp. carotovorum (Pcc) is an important broad host range, soft rot causing phytopathogen with multiple modes of infection. AHL mediated quorum sensing mechanism plays a pivotal role in pathogenesis of Pcc, by regulating…
read more here.
Keywords:
pectobacterium carotovorum;
soft rot;
biocontrol;
carotovorum ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2019 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2019.06.002
Abstract: Abstract This research was conducted to exploit an innovative approach for potato soft rot disease management by application of natural compounds as coatings. The activity of three novel essential oils (EOs) extracted from indigenous plants…
read more here.
Keywords:
application;
rot;
potato;
carotovorum ... See more keywords
Photo from wikipedia
Sign Up to like & get
recommendations!
0
Published in 2018 at "Systematic and applied microbiology"
DOI: 10.1016/j.syapm.2017.11.005
Abstract: Seven Gram-negative, rod-shaped pectinolytic bacteria strains designated as IFB5227, IFB5228, IFB5229, IFB5230, IFB5231, IFB5232, IFB5636, isolated from potato tubers cultivated in Peru at high altitude (2400-3800m) were subjected to polyphasic analyses that revealed their distinctiveness…
read more here.
Keywords:
carotovorum subsp;
pectobacterium carotovorum;
carotovorum;
pectobacterium peruviense ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2020 at "Plant disease"
DOI: 10.1094/pdis-05-19-1033-re
Abstract: Pectobacterium carotovorum, a causal agent of vegetable soft rot, contains three valid subspecies: P. carotovorum subsp. carotovorum (Pcc), P. carotovorum subsp. brasiliensis (Pcb), and P. carotovorum subsp. odoriferum (Pco). Using 16S rDNA sequencing and genus-specific…
read more here.
Keywords:
pco;
pectobacterium carotovorum;
carotovorum;
soft rot ... See more keywords
Photo from wikipedia
Sign Up to like & get
recommendations!
1
Published in 2022 at "Applied and Environmental Microbiology"
DOI: 10.1128/aem.00761-22
Abstract: Pectobacterium carotovorum subsp. carotovorum is a phytopathogen that causes soft rot disease in various crops by producing plant cell wall-degrading enzymes (PCWDEs). Although antibiotics and copper-based pesticides have been extensively applied to inhibit P. carotovorum…
read more here.
Keywords:
carotovorum subsp;
carotovorum;
subsp carotovorum;
cocktail ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Microbiology Spectrum"
DOI: 10.1128/spectrum.03126-22
Abstract: Bacterial soft rot disease, caused by Pectobacterium spp., can lead to significant losses in carrot yields. As current control measures involving the use of chemicals or antibiotics are not recommended in many countries, bacteriophage-mediated biocontrol…
read more here.
Keywords:
pectobacterium;
genus certrevirus;
control;
carotovorum ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2020 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2020.00898
Abstract: Quorum quenching (QQ) is a promising strategy for preventing and controlling quorum sensing (QS)-mediated bacterial infections. It interferes with QS by the inhibition of signal synthesis, the detection of enzyme-catalyzed degradation, and the modification of…
read more here.
Keywords:
ochrobactrum intermedium;
pectobacterium carotovorum;
carotovorum;
pathogen pectobacterium ... See more keywords
Photo from wikipedia
Sign Up to like & get
recommendations!
1
Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.886268
Abstract: Many Gram-negative bacteria use small signal molecules, such as N-acyl-homoserine lactones (AHLs), to communicate with each other and coordinate their collective behaviors. Recently, increasing evidence has demonstrated that long-chained quorum-sensing signals play roles in priming…
read more here.
Keywords:
acid;
resistance;
oxo octanoyl;
carotovorum ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Foods"
DOI: 10.3390/foods11111585
Abstract: Infected by Pectobacterium carotovorum subsp. carotovorum (Pcc), the quality of Chinese cabbage could severely decline. Using chemical bactericides to control Pcc could cause food safety problems. Thus, we investigated the optimum extraction conditions, antibacterial activity,…
read more here.
Keywords:
poeo;
carotovorum subsp;
activity;
carotovorum ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Molecules"
DOI: 10.3390/molecules27248878
Abstract: The aim of this study was to devise a method to protect Chinese cabbage (Brassica chinensis) and lettuce (Lactuca sativa) from bacterial-disease-induced damage during storage. Thus, the potential of rhapontigenin as a quorum sensing (QS)…
read more here.
Keywords:
effects rhapontigenin;
biofilm formation;
microscopy;
inhibitor ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2020 at "Journal of microbiology and biotechnology"
DOI: 10.4014/jmb.2009.09028
Abstract: Identifying the extracellular metabolites of microorganisms in fresh vegetables is industrially useful for assessing the quality of processed foods. Pectobacterium carotovorum subsp. carotovorum (PCC) is a plant pathogenic bacterium that causes soft rot disease in…
read more here.
Keywords:
headspace solid;
carotovorum subsp;
pectobacterium carotovorum;
solid phase ... See more keywords