Articles with "carya illinoinensis" as a keyword



Quantitative Phosphoproteomic Analysis Reveals Potential Regulatory Mechanisms of Early Fruit Enlargement in Pecan (Carya illinoinensis).

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Published in 2023 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c08876

Abstract: Pecan (Carya illinoinensis) is a popular tree nut. Its fruit development undergoes slow growth, rapid expansion, core hardening, and kernel maturation stages. However, little is known about how pecan initiates fruit development and enlargement after… read more here.

Keywords: quantitative phosphoproteomic; pecan carya; development; carya illinoinensis ... See more keywords
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Transcriptome Analysis of Genes Involved in Lipid Biosynthesis in the Developing Embryo of Pecan (Carya illinoinensis).

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Published in 2017 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.7b00922

Abstract: Pecan (Carya illinoinensis) is an important woody tree species because of the high content of healthy oil in its nut. Thus far, the pathways and key genes related to oil biosynthesis in developing pecan seeds… read more here.

Keywords: carya illinoinensis; biosynthesis; lipid biosynthesis; biosynthesis developing ... See more keywords
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First report of Colletotrichum plurivorum causing anthracnose on pecan (Carya illinoinensis) in China.

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Published in 2023 at "Plant disease"

DOI: 10.1094/pdis-12-22-2774-pdn

Abstract: Pecan (Carya illinoinensis) is an economically important nut crop worldwide (Xiao et al 2021). Anthracnose symptoms were found on pecan fruits and leaves in plantations in Anhui and Jiangsu provinces, China in August 2019. Irregular,… read more here.

Keywords: first report; plurivorum; china; pecan carya ... See more keywords
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First report of Fusarium concentricum as a causal agent of Fusarium leaf blotch on pecan (Carya illinoinensis) in Southeast China.

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Published in 2023 at "Plant disease"

DOI: 10.1094/pdis-12-22-2810-pdn

Abstract: The economically important nut crop pecan (Carya illinoinensis (Wangenh.) K. Koch) is seriously affected by increasing incidence of fungal disease worldwide (Xiao et al 2021). The top leaves of the pecan variety 'Pawnee' in the… read more here.

Keywords: fusarium; concentricum; china; causal agent ... See more keywords

Quantitative In Silico Evaluation of Allergenic Proteins from Anacardium occidentale, Carya illinoinensis, Juglans regia and Pistacia vera and Their Epitopes as Precursors of Bioactive Peptides

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Published in 2022 at "Current Issues in Molecular Biology"

DOI: 10.3390/cimb44070214

Abstract: The aim of the study presented here was to determine if there is a correlation between the presence of specific protein domains within tree nut allergens or tree nut allergen epitopes and the frequency of… read more here.

Keywords: bioactive peptides; allergenic proteins; juglans regia; bioactive fragments ... See more keywords
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Proteomic Analysis of Pecan (Carya illinoinensis) Nut Development

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Published in 2023 at "Foods"

DOI: 10.3390/foods12040866

Abstract: Pecan (Carya illinoinensis) nuts are an economically valuable crop native to the United States and Mexico. A proteomic summary from two pecan cultivars at multiple time points was used to compare protein accumulation during pecan… read more here.

Keywords: protein accumulation; development; seed; pecan carya ... See more keywords
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Transcriptomic Analysis to Unravel Potential Pathways and Genes Involved in Pecan (Carya illinoinensis) Resistance to Pestalotiopsis microspora

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Published in 2022 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms231911621

Abstract: Fruit black spot (FBS), a fungal disease of pecan (Carya illinoinensis (Wangenh) K. Koch) caused by the pathogen Pestalotiopsis microspora, is a serious disease and poses a critical threat to pecan yield and quality. However,… read more here.

Keywords: pestalotiopsis microspora; resistance; pestalotiopsis; pecan carya ... See more keywords