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Published in 2023 at "Journal of microencapsulation"
DOI: 10.1080/02652048.2023.2209658
Abstract: AIM To determine the optimum condition for preparing chitooligosaccharide-catechin conjugate (COS-CAT) liposomes using different stabilising agents. METHODS COS-CAT liposomes (0.1-1%, w/v) were prepared using soy phosphatidylcholine (SPC) (50-200 mM) and glycerol or cholesterol (25-100 mg). Encapsulation efficiency…
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Keywords:
cos cat;
catechin conjugate;
chitooligosaccharide catechin;
stability ... See more keywords