Curcumin, Quercetin, Catechins and Metabolic Diseases: The Role of Gut Microbiota
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DOI: 10.3390/nu13010206
Abstract: Polyphenols (PPs) are the naturally occurring bioactive components in fruits and vegetables, and they are the most abundant antioxidant in the human diet. Studies are suggesting that ingestion of PPs might be helpful to ameliorate… read more here.
Keywords: gut; catechins metabolic; quercetin catechins; curcumin quercetin ... See more keywords