Dietary Intakes of Elite Male Professional Rugby Union Players in Catered and Non-Catered Environments
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DOI: 10.3390/ijerph192316242
Abstract: In professional rugby union, it is common for players to switch between catered and non-catered dietary environments throughout a season. However, little is known about the difference in dietary intake between these two settings. Twelve… read more here.
Keywords: professional rugby; day; catered non; rugby union ... See more keywords