Productive and economic effects of adding Bacillus amyloliquefaciens CECT 5940 to bread waste-based diets in laying hens
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DOI: 10.14202/vetworld.2025.969-975
Abstract: Background and Aim: The high cost and limited availability of maize in poultry production necessitate the exploration of alternative feed sources. Bread waste (BW), a nutrient-rich by-product, offers a sustainable substitute. However, concerns regarding its… read more here.
Keywords: bread waste; laying hens; cect 5940; feed ... See more keywords
Optimizing laying hen diets: effect of partial maize meal replacement with wheat bran or biscuits crumbs and Bacillus amyloliquefaciens CECT 5940
Sign Up to like & getrecommendations! Published in 2025 at "Frontiers in Veterinary Science"
DOI: 10.3389/fvets.2025.1557640
Abstract: Background Wheat bran (WB) and biscuit crumbs (BC) offer alternative feed sources for laying hens, potentially improving productivity and economic efficiency. Objective This work evaluated the partial replacement of maize meal with WB or BC,… read more here.
Keywords: cect 5940; amyloliquefaciens cect; maize meal; replacement ... See more keywords