Enhanced Ribonucleic Acid Production by High-Throughput Screening Based on Fluorescence Activation and Transcriptomic-Guided Fermentation Optimization in Saccharomyces cerevisiae.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.3c01677
Abstract: Currently, the primary source of ribonucleic acids (RNAs), which is used as a flavor enhancer and nutritional supplement in the food manufacturing and processing industries, for large-scale industrial production is yeast, where the challenge is… read more here.
Keywords: saccharomyces cerevisiae; cellular rna; production; enhanced ribonucleic ... See more keywords
A Metabolic Engineering Approach to Incorporate Modified Pyrimidine Nucleosides into Cellular RNA.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the American Chemical Society"
DOI: 10.1021/jacs.8b11449
Abstract: The incorporation of modified nucleotides into RNA is a powerful strategy to probe RNA structure and function. While a wide variety of modified nucleotides can be incorporated into RNA in vitro using chemical or enzymatic… read more here.
Keywords: cellular rna; metabolic engineering; rna; pyrimidine nucleosides ... See more keywords