Supplementing a Saccharomyces cerevisiae fermentation product modulates innate immune function and ameliorates bovine respiratory syncytial virus infection in neonatal calves
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DOI: 10.1093/jas/skaa252
Abstract: Abstract The objectives of this study were to determine the effects of oral supplementation with Saccharomyces cerevisiae fermentation products (SCFP; SmartCare and NutriTek; Diamond V, Cedar Rapids, IA) on immune function and bovine respiratory syncytial… read more here.
Keywords: saccharomyces cerevisiae; scfp; infection; pathology ... See more keywords
Dietary supplementation of a Saccharomyces cerevisiae fermentation product attenuates exercise-induced stress markers in young horses
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DOI: 10.1093/jas/skab199
Abstract: Abstract Mitigation of exercise-induced stress is of key interest in determining ways to optimize performance horse health. To test the hypothesis that dietary supplementation of a Saccharomyces cerevisiae fermentation product would decrease markers of exercise-induced… read more here.
Keywords: induced stress; dietary supplementation; supplementation; exercise induced ... See more keywords
403 Using ruminally protected and unprotected Saccharomyces cerevisiae fermentation products as alternatives to antibiotics in finishing beef steers: growth performance and antimicrobial resistance
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DOI: 10.1093/jas/skz258.334
Abstract: The objectives of this study were to assess the effects of Saccharomyces cerevisiae fermentation products (SCFP; NaturSafe® and Original XPC™, Diamond V) on growth performance and antimicrobial resistance in beef steers. Ninety Angus steers (initial… read more here.
Keywords: growth performance; saccharomyces cerevisiae; control; cerevisiae fermentation ... See more keywords
405 Effect of Subacute Ruminal Acidosis (SARA) and Saccharomyces cerevisiae fermentation products on inflammatory responses of dairy cows
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DOI: 10.1093/jas/skz258.337
Abstract: Feeding high-grain diets to dairy cows increases concentrations of acute phase proteins in peripheral blood. This inflammatory response can be reduced by supplementation with Saccharomyces cerevisiae fermentation products (SCFP). It is not clear which cytokines… read more here.
Keywords: saccharomyces cerevisiae; dairy cows; sara; fermentation products ... See more keywords
Effects of a Saccharomyces cerevisiae fermentation product on heat-stressed dairy cows.
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DOI: 10.3168/jds.2020-18721
Abstract: The objective of this study was to evaluate the effects of supplementing a Saccharomyces cerevisiae fermentation product (SCFP) on body temperature indices, metabolism, acute phase protein response, and production variables during heat stress (HS). Twenty… read more here.
Keywords: saccharomyces cerevisiae; temperature; fermentation product; cerevisiae fermentation ... See more keywords