Variations in methane yield and microbial community profiles in the rumen of dairy cows as they pass through stages of first lactation.
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DOI: 10.3168/jds.2017-14200
Abstract: Considerable interest exists both from an environmental and economic perspective in reducing methane emissions from agriculture. In ruminants, CH4 is produced by a complex community of microorganisms that is established in early life but can… read more here.
Keywords: microbial community; community; late lactation; ch4 yield ... See more keywords