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Published in 2017 at "Appetite"
DOI: 10.1016/j.appet.2017.03.026
Abstract: Vending machines predominantly offer discretionary, packaged foods and beverages, high in sugar, saturated fat and/or sodium (Byrd-Bredbenner et al., 2012), and contribute to 4% of sugarsweetened beverage (SSB) intake in US adults (An & Maurer,…
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Keywords:
vending major;
food;
effect change;
change healthy ... See more keywords
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2
Published in 2022 at "Nutrients"
DOI: 10.3390/nu14091834
Abstract: Variations in the light/dark cycle and obesogenic diets trigger physiological and behavioral disorders. Proanthocyanidins, in addition to their healthy properties, have recently demonstrated a modulating effect on biological rhythms. Therefore, the aim of this study…
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Keywords:
seed;
grape seed;
photoperiod change;
change healthy ... See more keywords