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Published in 2024 at "Archaeological and Anthropological Sciences"
DOI: 10.1007/s12520-024-02039-9
Abstract: Cattle and, to a lesser extent, sheep/goat and pigs, were crucial components of Norway’s socio-cultural and economic dynamics in the Middle Ages. Zooarchaeological analyses of faunal samples from different urban sites reveal that changes in…
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Keywords:
food;
central norway;
change investigating;
time ... See more keywords