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Published in 2025 at "ACS Omega"
DOI: 10.1021/acsomega.5c03396
Abstract: Oligomerization is a key feature of protein function, with approximately 30% of proteins exhibiting this trait. The homodimeric form of proteins, such as the GH1 β-Glucosidase from Spodoptera frugiperda (Sfβgly), plays a significant role in…
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Keywords:
gh1 glucosidase;
changes buffer;
buffer ionic;
impact changes ... See more keywords