Articles with "characteristics phytochemistry" as a keyword



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Fruits Vinegar: Quality Characteristics, Phytochemistry, and Functionality

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Published in 2021 at "Molecules"

DOI: 10.3390/molecules27010222

Abstract: The popularity of fruits vinegar (FsV) has been increased recently as a healthy drink wealthy in bioactive compounds that provide several beneficial properties. This review was designed in the frame of valorization of fruits vinegar… read more here.

Keywords: quality characteristics; characteristics phytochemistry; vinegar quality; phytochemistry functionality ... See more keywords