Nutritional Characteristics of Prepacked Feta PDO Cheese Products in Greece: Assessment of Dietary Intakes and Nutritional Profiles
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DOI: 10.3390/foods9030253
Abstract: Feta cheese, a protected designation of origin (PDO) food, is one of the most important Mediterranean food products. Although it is the cheese with the highest consumption in Greece, the nutritional characteristics of products available… read more here.
Keywords: nutritional characteristics; feta cheese; cheese products; characteristics prepacked ... See more keywords