Articles with "characterization bacillus" as a keyword



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Characterization of a Bacillus cereus strain associated with a large feed‐related outbreak of severe infection in pigs

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Published in 2022 at "Journal of Applied Microbiology"

DOI: 10.1111/jam.15636

Abstract: Bacillus cereus is often responsible for foodborne diseases and both local and systemic infections in humans. Cases of infection in other mammals are rather rare. In this study, we report a B. cereus feed‐related outbreak… read more here.

Keywords: characterization bacillus; cereus strain; related outbreak; feed related ... See more keywords
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Molecular Characterization of Some Bacillus Species from Vegetables and Evaluation of Their Antimicrobial and Antibiotic Potency

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Published in 2023 at "Molecules"

DOI: 10.3390/molecules28073210

Abstract: Numerous natural habitats, such as soil, air, fermented foods, and human stomachs, are home to different Bacillus strains. Some Bacillus strains have a distinctive predominance and are widely recognized among other microbial communities, as a… read more here.

Keywords: potency; bacillus; bacillus subtilis; characterization bacillus ... See more keywords