Characterization of fast-growing foams in bottling processes by endoscopic imaging and convolutional neural networks
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DOI: 10.1016/j.jfoodeng.2020.110151
Abstract: Abstract Regardless of whether the occurrence of foams in industrial processes is desirable or not, the knowledge about the characteristics of their formation and morphology is crucial. This study addresses the measuring of characteristics in… read more here.
Keywords: characterization fast; bottling processes; neural networks; convolutional neural ... See more keywords