Fabrication and Characterization of Oleogel Stabilized by Gelatin-Polyphenol-Polysaccharides Nanocomplexes.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.8b02039
Abstract: The development of oleogel has attracted growing attention because of its health benefits and promising potential to substitute saturated or trans-fat. The present work reports a type of oleogel using the emulsion stabilized by gelatin… read more here.
Keywords: glt; oleogel stabilized; fabrication characterization; characterization oleogel ... See more keywords
Formulation and Characterization of Oleogel as a Topical Carrier of Azithromycin
Sign Up to like & getrecommendations! Published in 2022 at "AAPS PharmSciTech"
DOI: 10.1208/s12249-022-02481-9
Abstract: This study aims to formulate azithromycin oleogel to locally treat skin infections such as acne vulgaris and skin wound infection. Providing a form of azithromycin that can be administered topically is highly desired to prevent… read more here.
Keywords: oleogel topical; formulation; characterization oleogel; formulation characterization ... See more keywords