Synthesis, characterization and swelling behavior of high-performance antimicrobial amphoteric hydrogels from corn starch
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DOI: 10.1007/s00289-020-03417-8
Abstract: Three novel hydrogels with high antimicrobial activity were synthesized from grafting of corn starch with 4-acrylamidobenzoic acid (4ABA) and diallyldimethylammonium chloride as cross-linkers (CLs). Three concentrations of the cross-linker (3%, 5% and 10% based on… read more here.
Keywords: corn starch; characterization swelling; swelling behavior; starch ... See more keywords
Synthesis, characterization, swelling-deswelling properties of Novel nanoparticle-hydrogel containing core chitosan and their cyclohexanone-crosslinked counterparts
Sign Up to like & getrecommendations! Published in 2018 at "Polymer-Plastics Technology and Materials"
DOI: 10.1080/03602559.2018.1542715
Abstract: ABSTRACT Novel Chitosan-cyclohexanone Mannich based hydrogel nanoparticles (CCMb1-4) were prepare via the reaction of chitosan with different concentration of 2, 6-bis (piperidin-1-ylmethyl) cyclohexanone. 2HCl (1%, 5%, 10% and 15% wt/wt) at 70–80°C for 7 h.… read more here.
Keywords: hydrogel; cyclohexanone; chitosan cyclohexanone; characterization swelling ... See more keywords