Articles with "characterization thyme" as a keyword



Characterization of Thyme and Tansy Extracts Used as Basic Substances in Zucchini Crop Protection

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Published in 2020 at "Journal of Animal Science"

DOI: 10.5296/jas.v8i4.17314

Abstract: Bio-sourced substances used for crop protection in natural and organic farming have a positive impact both on human and environment health: plant extracts are effective to stimulate plant defense against pests and diseases, with no… read more here.

Keywords: plant; tansy; crop protection; basic substances ... See more keywords