Physicochemical, Microstructural, and Rheological Characterization of Tigernut (Cyperus esculentus) Starch
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DOI: 10.1155/2019/3830651
Abstract: The aim of this study was to characterize the physicochemical properties of starch isolated from two varieties of tigernuts. The results showed wide variations between the two types of tigernuts. Mean granule sizes were 11.1… read more here.
Keywords: rheological characterization; microstructural rheological; characterization tigernut; physicochemical microstructural ... See more keywords