Absorption of arsenic from soil and water by two chard (Beta vulgaris L.) varieties: A potential risk to human health.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of environmental management"
DOI: 10.1016/j.jenvman.2018.04.048
Abstract: The accumulation of arsenic (As) in vegetables poses a risk of contamination to humans via the food chain. Two chard (var. cicla and var. d'ampuis) crops were grown for 60 days in greenhouses on Aridisol… read more here.
Keywords: two chard; risk; chard; soil ... See more keywords
First Report of Erysiphe betae Causing Powdery Mildew on Chard (Beta vulgaris var. cicla) in Mexico.
Sign Up to like & getrecommendations! Published in 2022 at "Plant disease"
DOI: 10.1094/pdis-06-22-1321-pdn
Abstract: Chard (Beta vulgaris var. cicla; Chenopodiaceae) is a vegetable native to the Mediterranean, widely cultivated for its nutritional properties. In June 2020, an outbreak of powdery mildew was detected in a commercial crop of chard… read more here.
Keywords: beta vulgaris; var cicla; chard; vulgaris var ... See more keywords