Untargeted metabolomics to investigate the phenolic composition of Chardonnay wines from different origins
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2018.05.010
Abstract: Abstract Chardonnay is a grape variety widely used to produce different white wine styles. In this work, a metabolomic approach based on ultra-high-performance liquid chromatography coupled to quadrupole time-of-flight mass spectrometry (UHPLC-ESI/QTOF-MS) has been applied… read more here.
Keywords: chardonnay wines; wines different; chardonnay; phenolic composition ... See more keywords
Using forced regrowth to manipulate Chardonnay grapevine (Vitis vinifera L.) development to evaluate phenological stage responses to temperature
Sign Up to like & getrecommendations! Published in 2020 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2019.109065
Abstract: Abstract Time and environmental conditions, such as temperature and photoperiod, are the main drivers governing grapevine development over the growing season. The most obvious growth periods in grapevines are budbreak, bloom, veraison and berry maturity.… read more here.
Keywords: regrowth; berry maturity; using forced; chardonnay ... See more keywords
The influence of rootstocks on the scions’ aromatic profiles of Vitis vinifera L. cv. Chardonnay
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DOI: 10.1016/j.scienta.2020.109517
Abstract: Abstract In modern horticulture, grafting is widely used to confer biotic and abiotic stress tolerance, which can also affect many scion phenotypes, such as the physiochemical, phenolic and aroma compositions of grape berries. In this… read more here.
Keywords: aromatic profiles; grape berries; rootstocks scions; influence rootstocks ... See more keywords
The effects of leaf removal and artificial shading on the composition of Chardonnay and Pinot noir grapes
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DOI: 10.20870/oeno-one.2020.54.4.2556
Abstract: Aims: The aim of this study was to assess the effects of leaf removal and bunch shading on the analytical composition of Pinot noir and Chardonnay (Vitis vinifera L.) grapes suitable for making premium sparkling… read more here.
Keywords: pinot noir; effects leaf; leaf removal; composition ... See more keywords