Sign Up to like & get
recommendations!
0
Published in 2017 at "International Journal of Primatology"
DOI: 10.1007/s10764-017-9960-2
Abstract: In a world increasingly dominated by human demand for agricultural products, we need to understand wildlife’s ability to survive in agricultural environments. We studied the interaction between humans and Javan slow lorises (Nycticebus javanicus) in…
read more here.
Keywords:
chayote;
bamboo;
javan slow;
lorises nycticebus ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms23126390
Abstract: Chayote (Sechium edule) produces edible tubers with high starch content after 1 year of growth but the mechanism of chayote tuberization remains unknown. ‘Tuershao’, a chayote cultivar lacking edible fruits but showing higher tuber yield…
read more here.
Keywords:
sechium edule;
chayote;
tuber formation;
tuberization ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2023 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms24076114
Abstract: The MADS-box gene plays an important role in plant growth and development. As an important vegetable of Cucurbitaceae, chayote has great edible and medicinal value. So far, there is little molecular research on chayote, and…
read more here.
Keywords:
chayote;
box gene;
development;
flower ... See more keywords
Sign Up to like & get
recommendations!
3
Published in 2023 at "Plants"
DOI: 10.3390/plants12091800
Abstract: The use of agrochemicals has caused environmental problems and toxicity to humans, so natural alternatives for disease control during harvest and postharvest have been evaluated. The aim of this study was to evaluate cinnamon essential…
read more here.
Keywords:
plant extracts;
chayote;
growth;
oil ... See more keywords