Articles with "cheese intake" as a keyword



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Short communication: Daily intake of 125 g of cheese for 2 weeks did not alter amount or distribution of serum lipids or desaturase indexes in healthy adults in an exploratory pilot study.

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Published in 2018 at "Journal of dairy science"

DOI: 10.3168/jds.2018-14635

Abstract: Regular cheese contains saturated fat, consumption of which may negatively influence the amount of serum lipids. The American Dietary Guidelines (https://health.gov/dietaryguidelines/2015/guidelines/) recommend consumption of low-fat food. However, we observed a negative association between cheese intake… read more here.

Keywords: serum lipids; 125 cheese; pilot study; serum ... See more keywords