Chemical contaminant levels in edible seaweeds of the Salish Sea and implications for their consumption
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DOI: 10.1371/journal.pone.0269269
Abstract: Despite growing interest in edible seaweeds, there is limited information on seaweed chemical contaminant levels in the Salish Sea. Without this knowledge, health-based consumption advisories can not be determined for consumers that include Tribes and… read more here.
Keywords: salish sea; edible seaweeds; screening levels; chemical contaminant ... See more keywords
Nutrient and Chemical Contaminant Levels in Five Marine Fish Species from Angola—The EAF-Nansen Programme
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DOI: 10.3390/foods9050629
Abstract: Fish is a rich source of several important nutrients and an important part of the otherwise plant-dominated diet present in Angola. However, fish may also be a source of contaminants. The aim of this study… read more here.
Keywords: nutrient chemical; marine fish; fish species; levels five ... See more keywords