Incorporation of microorganisms to reduce chemical fungicide usage in black sigatoka control programs in Costa Rica by use of biological fungicides
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DOI: 10.1016/j.cropro.2021.105657
Abstract: Abstract Control of Black sigatoka, one of the most destructive diseases affecting the banana industry worldwide, requires frequent chemical fungicide treatments, thus greatly increasing production costs. Due to increasing pathogen resistance to fungicides and negative… read more here.
Keywords: black sigatoka; use; chemical fungicide; control ... See more keywords