Articles with "chemical profiles" as a keyword



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Chemical Profiles of the Oxides on Tantalum in State of the Art Superconducting Circuits.

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Published in 2023 at "Advanced science"

DOI: 10.1002/advs.202300921

Abstract: Over the past decades, superconducting qubits have emerged as one of the leading hardware platforms for realizing a quantum processor. Consequently, researchers have made significant effort to understand the loss channels that limit the coherence… read more here.

Keywords: oxides tantalum; state art; chemical profiles; superconducting qubits ... See more keywords
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Species specificity and intraspecific variation in the chemical profiles of Heliconius butterflies across a large geographic range

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Published in 2020 at "Ecology and Evolution"

DOI: 10.1002/ece3.6079

Abstract: Abstract In many animals, mate choice is important for the maintenance of reproductive isolation between species. Traits important for mate choice and behavioral isolation are predicted to be under strong stabilizing selection within species; however,… read more here.

Keywords: heliconius butterflies; variation chemical; chemical profiles; population level ... See more keywords
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Chemical Species Recognition in a Tetragnatha Spider (Araneae: Tetragnathidae)

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Published in 2021 at "Journal of Chemical Ecology"

DOI: 10.1007/s10886-020-01237-8

Abstract: Much of our knowledge regarding the role of chemicals in species recognition in arthropods is based on a few taxonomic groups, predominantly insect pest species. To investigate the chemical underpinnings of species recognition cues in… read more here.

Keywords: methyl; recognition tetragnatha; species recognition; methyl ether ... See more keywords
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Phenolic variation among Chamaecrista nictitans subspecies and varieties revealed through UPLC-ESI(-)-MS/MS chemical fingerprinting

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Published in 2019 at "Metabolomics"

DOI: 10.1007/s11306-019-1475-8

Abstract: IntroductionComparative analysis of metabolic features of plants has a high potential for determination of quality control of active ingredients, ecological or chemotaxonomic purposes. Specifically, the development of efficient and rapid analytical tools that allow the… read more here.

Keywords: chamaecrista nictitans; analysis; subspecies varieties; chemical ... See more keywords
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Comparative analysis of chemical profiles and antioxidant activities of essential oils obtained from species of Lippia L. by chemometrics.

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Published in 2022 at "Food chemistry"

DOI: 10.1016/j.foodchem.2022.132614

Abstract: Due to the importance of diseases associated with oxidative stress, the search for natural antioxidants proves to be essential. This work aimed to compare the chemical composition and antioxidant potential of essential oils from the… read more here.

Keywords: analysis chemical; comparative analysis; chemical profiles; essential oils ... See more keywords
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Effects of ultrasonic assisted cooking on the chemical profiles of taste and flavor of spiced beef.

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Published in 2018 at "Ultrasonics sonochemistry"

DOI: 10.1016/j.ultsonch.2018.04.005

Abstract: The objective of this study was to assess the effects of ultrasonic assisted cooking on the chemical profiles of spiced beef taste and flavor. Ultrasound power with 0 W, 400 W, 600 W, 800 W and 1000 W (frequency of… read more here.

Keywords: beef; spiced beef; flavor; chemical profiles ... See more keywords
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Chemical profiles and metabolite study of raw and processed Polygoni Multiflori Radix in rats by UPLC-LTQ-Orbitrap MSn spectrometry.

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Published in 2018 at "Chinese journal of natural medicines"

DOI: 10.1016/s1875-5364(18)30070-0

Abstract: The raw and processed roots of Plygonum multiflorum Thunb (PM) are used to treat different diseases in clinical practice. In order to clarify the influence of processing, a comparative study of chemical substance analysis was… read more here.

Keywords: study raw; study; metabolite study; profiles metabolite ... See more keywords
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Chemical Profiles of Korean Bee Pollens and Their Catechol-O-methyltransferase Inhibitory Activities.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.1c07778

Abstract: Bee pollen is an apicultural product collected by honeybees from flower stamens and is consumed to help maintain a healthy diet. In this study, the chemical profiles of 11 Korean bee pollens were investigated using… read more here.

Keywords: profiles korean; catechol methyltransferase; chemical profiles; bee pollens ... See more keywords
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Impact of the Ripening Stage of Wax Apples on Chemical Profiles of Juice and Cider

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Published in 2018 at "ACS Omega"

DOI: 10.1021/acsomega.8b00680

Abstract: Wax apple fruit (Syzygium aqueum Alston cv. Taaptimjan) is a tropical fruit with many nutritional bioactive compounds and high economic value. However, when fully ripe, the thin-skinned fruit is highly susceptible to physical damage and… read more here.

Keywords: fruit; juice cider; ripening stage; cider ... See more keywords
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Classification of commercial apple juices based on multivariate analysis of their chemical profiles

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Published in 2017 at "International Journal of Food Properties"

DOI: 10.1080/10942912.2016.1219367

Abstract: ABSTRACT Currently, a wide range of differently processed apple juices is available on the market. In this study the quality of commercial apple juices from four product categories was evaluated on the basis of their… read more here.

Keywords: analysis; commercial apple; chemical profiles; apple juices ... See more keywords
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Polyphenolics and Chemical Profiles of Domestic Norwegian Apple (Malus × domestica Borkh.) Cultivars

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.941487

Abstract: Using modern analytical techniques, a comprehensive study of the chemical composition of fruits from apple cultivars grown in Western Norway during 2019 and 2020 was done. Metals, sugars, organic acids, antioxidant tests, and polyphenol content… read more here.

Keywords: profiles domestic; apple; acid; chemical profiles ... See more keywords