A Comprehensive Review on Chemical Profiling of Nelumbo Nucifera: Potential for Drug Development
Sign Up to like & getrecommendations! Published in 2017 at "Phytotherapy Research"
DOI: 10.1002/ptr.5732
Abstract: Nelumbo nucifera, also known as sacred lotus, has primarily been used as food throughout the Asian continent, and its medicinal values have been described in Ayurvedic and Traditional Chinese Medicine. The purpose of this study… read more here.
Keywords: nelumbo nucifera; review chemical; chemical profiling; profiling nelumbo ... See more keywords
Chemical profiling and antioxidants screening from natural products: using CiNingJi as an example
Sign Up to like & getrecommendations! Published in 2022 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-022-01049-4
Abstract: Natural products with good antioxidative properties have been paid increased attention globally. However, due to its chemical complexity, it is difficult to find out its antioxidative compounds. Herein, the chemical profiling and antioxidant capacity of… read more here.
Keywords: screening natural; antioxidants screening; natural products; example ... See more keywords
Chemical profiling of Ulva species for food applications: What is in a name?
Sign Up to like & getrecommendations! Published in 2021 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.130084
Abstract: Seaweeds are increasingly used in European cuisine. Until the recent use of molecular techniques, species identification was solely based on morphology which cannot easily discriminate morphologically simple but phenotypically plastic taxa such as the green… read more here.
Keywords: profiling ulva; chemical profiling; food applications; ulva species ... See more keywords
Chemical profiling of fingerprints using mass spectrometry
Sign Up to like & getrecommendations! Published in 2019 at "Forensic Chemistry"
DOI: 10.1016/j.forc.2019.100183
Abstract: Abstract Fingerprints are widely used in forensic science for individualization purposes. However, not every fingermark found at a crime scene is suitable for comparison, for instance due to distortion of ridge detail, or when the… read more here.
Keywords: using mass; profiling fingerprints; mass spectrometry; fingerprint ... See more keywords
Chemical profiling of Euphorbia fischeriana Steud. by UHPLC‐Q/TOF‐MS
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Pharmaceutical and Biomedical Analysis"
DOI: 10.1016/j.jpba.2017.12.051
Abstract: Graphical abstract Figure. No caption available. HighlightsAn UHPLC‐Q/TOF‐MS method was applied to profile major constituents in E. fischeriana.The reasonable fragmentation mechanism of four jolkinolide components was depicted.A novel compound named jolkinomethylide was determined and elucidated… read more here.
Keywords: uhplc tof; chemical profiling; euphorbia fischeriana; fischeriana steud ... See more keywords
Cancer Chemopreventive Potential and Chemical Profiling of Euphorbia abyssinica Endowed with Docking Studies
Sign Up to like & getrecommendations! Published in 2022 at "ACS Omega"
DOI: 10.1021/acsomega.1c06148
Abstract: Chemical profiling of both fruit and aerial part extracts of Euphorbia abyssinica via ultra-performance liquid chromatography–mass spectrometry (UPLC-MS) showed them to be a rich source of diverse compounds. A total of 39 compounds in both… read more here.
Keywords: cancer; cancer chemopreventive; euphorbia abyssinica; chemical profiling ... See more keywords
Comparative chemical profiling of Zanthoxylum armatum DC. from western Himalayan bioresource
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Essential Oil Research"
DOI: 10.1080/10412905.2021.1975579
Abstract: ABSTRACT The objective of this work was to evaluate chemical composition of essential oils (EOs) extracted by hydrodistillation from different organs of the Zanthoxylum armatum (DC.) ie: leaves, aerial part (a bunch containing unriped fruits… read more here.
Keywords: armatum western; armatum; profiling zanthoxylum; comparative chemical ... See more keywords
Development of Global Chemical Profiling for Quality Assessment of Ganoderma Species by ChemPattern Software
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Analytical Methods in Chemistry"
DOI: 10.1155/2018/1675721
Abstract: Triterpenoids are the major secondary metabolites and active substances in Ganoderma, considered as the “marker compounds” for the chemical evaluation or standardization of Ganoderma. A response surface methodology was used to optimize the ultrasonic-assisted extraction… read more here.
Keywords: ganoderma species; chemical profiling; ganoderma; global chemical ... See more keywords
Chemical Profiling, Antioxidant, Anticholinesterase, and Antiprotozoal Potentials of Artemisia copa Phil. (Asteraceae)
Sign Up to like & getrecommendations! Published in 2020 at "Frontiers in Pharmacology"
DOI: 10.3389/fphar.2020.594174
Abstract: Artemisia copa Phil. (Asteraceae) (known as copa-copa) is a native species of Chile used as an infusion in traditional medicine by Atacameños people in the Altiplano, highlands of northern Chile. In this research, we have… read more here.
Keywords: artemisia copa; copa phil; phil asteraceae; chemical profiling ... See more keywords
Multi-Chemical Profiling of Strawberry as a Traceability Tool to Investigate the Effect of Cultivar and Cultivation Conditions
Sign Up to like & getrecommendations! Published in 2020 at "Foods"
DOI: 10.3390/foods9010096
Abstract: The chemical composition of foods is tightly regulated by multiple genotypic and agronomic factors, which can thus serve as potential descriptors for traceability and authentication purposes. In the present work, we performed a multi-chemical characterization… read more here.
Keywords: traceability; multi chemical; chemical profiling; cultivation ... See more keywords
Chemical Profiling and Antioxidant Activity of Wild and Cultivated Sage (Salvia officinalis L.) Essential Oil
Sign Up to like & getrecommendations! Published in 2023 at "Horticulturae"
DOI: 10.3390/horticulturae9060624
Abstract: Chemical profiling the sage essential oils (SEOs) from wild and cultivated (shaded or non-shaded) plants has been investigated. The yield of SEOs from wild plants (3.51 mL/100 g) was higher than that from cultivated plants(shaded… read more here.
Keywords: thujone; wild cultivated; sage; chemical profiling ... See more keywords