Articles with "chemometric evaluation" as a keyword



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Chemometric evaluation of functional components and anti-quorum sensing activity of mulberry leaves from Indian cultivars: A potential contribution to the food industry.

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Published in 2021 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.11385

Abstract: BACKGROUND Potential use of many native, easily available vegetal materials for human consumption and value addition is not well recognized. Mulberry, being a traditional industrial crop rich in nutrients and nutraceuticals can be of great… read more here.

Keywords: food industry; chemometric evaluation; functional components; quorum sensing ... See more keywords