Chemotypic Characterization and Biological Activity of Rosmarinus officinalis
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DOI: 10.3390/foods6030020
Abstract: Rosemary (Rosmarinus officinalis L.) is a popular herb in cooking, traditional healing, and aromatherapy. The essential oils of R. officinalis were obtained from plants growing in Victoria (Australia), Alabama (USA), Western Cape (South Africa), Kenya,… read more here.
Keywords: rosmarinus officinalis; biological activity; characterization biological; rosmarinus ... See more keywords