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Published in 2017 at "South African Journal of Enology and Viticulture"
DOI: 10.21548/1-1-2414
Abstract: The seasonal uptake and the distribution of nitrogen were determined for Chenin blanc/99R, grown in sand culture under South African conditions. Whole vines were sampled 14 times in the course of one year. Two distinct…
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Keywords:
nitrogen;
chenin blanc;
sand culture;
seasonal uptake ... See more keywords
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1
Published in 2017 at "South African Journal of Enology and Viticulture"
DOI: 10.21548/11-1-2262
Abstract: The performance of Chenin blanc grafted onto 15 different rootstock cultivars and clones, established on a sandy alluvial soil in the Montagu district, was investigated. Over the eleven years of the trial, the highest mean…
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Keywords:
onto different;
blanc grafted;
performance chenin;
chenin blanc ... See more keywords
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Published in 2017 at "South African Journal of Enology and Viticulture"
DOI: 10.21548/13-1-2191
Abstract: The effect of sunlight, shade and degree of ripeness on potentially volatile C13-norisoprenoid concentrations in Weisser Riesling grapes and wines and in Chenin blanc grapes, was investigated. Norisoprenoids were released from their bound forms by…
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Keywords:
weisser riesling;
sunlight shade;
blanc grapes;
effect sunlight ... See more keywords
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1
Published in 2017 at "South African Journal of Enology and Viticulture"
DOI: 10.21548/13-1-2195
Abstract: Certain physiological parameters, namely leaf water potential, stomatal resistance and rate of photosynthesis of Chenin blanc grafted onto 10 rootstock cultivars on a relatively saline soil under irrigation in a hot region (V), were measured…
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Keywords:
blanc grafted;
relatively saline;
chenin blanc;
soil ... See more keywords
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1
Published in 2017 at "South African Journal of Enology and Viticulture"
DOI: 10.21548/2-2-2401
Abstract: An initial study indicated the importance of mercaptan on the aroma of Colombar and Chenin blanc wines. A synthesized mercaptan viz. 4-methyl-4-mercapto-pentan-2-one when added to neutral wine effected a Colombar or Chenin blanc wine aroma.…
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Keywords:
aroma;
chenin blanc;
initial study;
colombar ... See more keywords
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1
Published in 2018 at "South African Journal of Enology and Viticulture"
DOI: 10.21548/39-2-3165
Abstract: Interaction studies are some of the most interesting sensory experiments that highlight the effect of composition on wine perception. The use of single compounds, viz. an ester (ethyl hexanoate), a terpene (linalool) and a thiol…
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Keywords:
wine;
south african;
chenin blanc;
ethyl hexanoate ... See more keywords
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1
Published in 2020 at "Foods"
DOI: 10.3390/foods9060805
Abstract: The aim of the study was to propose a methodology for the elucidation of sensory and chemical wine quality drivers. The winners of the 2018 Top 10 Chenin Blanc and Top 10 Pinotage challenges and…
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Keywords:
chenin blanc;
quality;
methodology;
quality drivers ... See more keywords