Articles with "cherries plums" as a keyword



Modification of the existing maximum residue levels for fosetyl/phosphonic acid in apricots, cherries and plums resulting from the use of potassium phosphonates

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Published in 2022 at "EFSA Journal"

DOI: 10.2903/j.efsa.2022.7106

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant LAINCO S.A. submitted a request to the competent national authority in Greece to modify the existing maximum residue levels (MRLs), currently expressed… read more here.

Keywords: cherries plums; maximum residue; potassium phosphonates; existing maximum ... See more keywords