Articles with "cherry liquor" as a keyword



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Evaluation of Industrial Sour Cherry Liquor Wastes as an Ecofriendly Source of Added Value Chemical Compounds and Energy

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Published in 2020 at "Waste and Biomass Valorization"

DOI: 10.1007/s12649-018-0395-6

Abstract: There has been a growing interest in the recovery and valorization of chemical products from biomass wastes. In the present study pomace from sour cherry liquor was analyzed in order to evaluate its potential for… read more here.

Keywords: source; sour cherry; value; valorization ... See more keywords