Pressurized liquid extraction to obtain chia seeds oils extracts enriched in tocochromanols. Nanoemulsions approaches to preserve the antioxidant potential
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-020-04866-9
Abstract: The objective of this study was to use accelerated-solvent-extraction to achieve antioxidant extracts from chia seeds oils, enriched in tocopherols and tocotrienols, namely tocochromanols. Nanotechnology applications have been also incorporated to develop an innovative formulation… read more here.
Keywords: chia seeds; extraction; seeds oils; preserve antioxidant ... See more keywords
Chia seed-assisted separation and detection of polyvinyl chloride microplastics in water via gas chromatography mass spectrometry.
Sign Up to like & getrecommendations! Published in 2021 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2021.129599
Abstract: Chia seeds were used to significantly improve the separation efficiency of polyvinyl chloride (PVC) microplastics from water samples via centrifugation. Upon hydration, the mucilage of chia seeds were able to capture PVC microplastics with sizes… read more here.
Keywords: chia seeds; seed; spectrometry; separation ... See more keywords
Subcritical extraction of oil from black and white chia seeds with n-propane and comparison with conventional techniques
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Supercritical Fluids"
DOI: 10.1016/j.supflu.2018.06.017
Abstract: Abstract Subcritical fluid extraction from Chia seeds (Salvia hispanica L.) using n-propane as a solvent and classical extractions as Soxhlet and ultrasonic extraction in n-hexane were performed to obtain oil rich extract. Influence of elevated… read more here.
Keywords: subcritical extraction; chia seeds; extraction; extraction oil ... See more keywords
Incorporation of chia seeds (Salvia hispanica L.) in cereal flour mixtures: rheology and quality of sliced bread
Sign Up to like & getrecommendations! Published in 2021 at "Dyna"
DOI: 10.15446/dyna.v88n216.87504
Abstract: espanolEl pan es un alimento basico en muchos paises del mundo. El objetivo de este trabajo fue incluir semillas de chia (2-5%) en mezclas de harina de trigo (71.5-81.5%), quinua (5-10%) y canihua (10-15%) para… read more here.
Keywords: chia seeds; color; flour; incorporation chia ... See more keywords
Effect of Cold Atmospheric Pressure Argon Plasma Jet Treatment on the Freeze-Dried Mucilage of Chia Seeds (Salvia hispanica L.)
Sign Up to like & getrecommendations! Published in 2023 at "Foods"
DOI: 10.3390/foods12081563
Abstract: In the present study, the effects of the treatment of chia seeds with a cold atmospheric pressure plasma jet (CP) using argon as a working gas for different times (30, 60, and 120 s) on… read more here.
Keywords: cold atmospheric; atmospheric pressure; freeze dried; chia seeds ... See more keywords
In Vivo and In Silico Investigation of the Anti-Obesity Effects of Lactiplantibacillus plantarum Combined with Chia Seeds, Green Tea, and Chitosan in Alleviating Hyperlipidemia and Inflammation
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms232012200
Abstract: The increasing prevalence of obesity has become a demanding issue in both high-income and low-income countries. Treating obesity is challenging as the treatment options have many limitations. Recently, diet modification has been commonly applied to… read more here.
Keywords: chia seeds; green tea; obesity; seeds green ... See more keywords
Characterization of Chia Seeds, Cold-Pressed Oil, and Defatted Cake: An Ancient Grain for Modern Food Production
Sign Up to like & getrecommendations! Published in 2023 at "Molecules"
DOI: 10.3390/molecules28020723
Abstract: The increasing demand for superfoods has resulted in an increase in chia seeds consumption. The reintroduction of this ancient crop in agriculture is useful to ensure food security since it can grow in high-stress conditions.… read more here.
Keywords: food; oil; cake; chia seeds ... See more keywords
Sonochemical-Assisted Biogenic Synthesis of Theophrasite β-Ni(OH)2 Nanocluster Using Chia Seeds Extract: Characterization and Anticancer Activity
Sign Up to like & getrecommendations! Published in 2022 at "Nanomaterials"
DOI: 10.3390/nano12111919
Abstract: Theophrasite β-Ni(OH)2 nanocluster were fabricated via the sonochemical-assisted biogenic method using chia seeds extract as a reducing and stabilizing agent. The optical and morphological feature of the synthesized nanocluster was characterized using UV-Vis, FTIR, FE-SEM-EDS,… read more here.
Keywords: theophrasite nanocluster; chia seeds; assisted biogenic; activity ... See more keywords
Organically vs conventionally-grown dark and white chia seeds (Salvia hispanica L.): fatty acid composition, antioxidant activity and techno-functional properties
Sign Up to like & getrecommendations! Published in 2019 at "Grasas y Aceites"
DOI: 10.3989/gya.0462181
Abstract: The effects of organic and conventional crop systems on chemical composition, antioxidant activity and functional properties were evaluated in white and dark chia (Salvia hispanica L.) seeds. The organic system reduced the total protein content,… read more here.
Keywords: functional properties; chia seeds; white chia; chia ... See more keywords
Mitigation of photoreceptors abnormalities after low-level laser therapy and chia seeds supplementation in experimental diabetic retinopathy
Sign Up to like & getrecommendations! Published in 2022 at "Oman Journal of Ophthalmology"
DOI: 10.4103/ojo.ojo_251_21
Abstract: BACKGROUND: This study aimed to assess the effect of low-level laser therapy (LLLT) and chia seeds on the mitigation of photoreceptors abnormalities in experimental diabetic retinopathy (DR). MATERIALS AND METHODS: A total of 65 female… read more here.
Keywords: chia seeds; group; low level; seed ... See more keywords