Consumers’ Preferences for Chicken Fed on Different Processed Animal Proteins: A Best–Worst Analysis in Italy
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DOI: 10.3390/nu15071800
Abstract: The increase in meat consumption expected in the next decade will require more and more proteins for animal feeding. The recent amendments to the European “BSE Regulation” allow the use of insects and porcine-based meals… read more here.
Keywords: consumers preferences; preferences chicken; chicken fed; processed animal ... See more keywords