Antimicrobial packaging based on a LAE containing zein coating to control foodborne pathogens in chicken soup.
Sign Up to like & getrecommendations! Published in 2019 at "International journal of food microbiology"
DOI: 10.1016/j.ijfoodmicro.2019.108272
Abstract: In this study, zein coatings containing Lauroyl-l-arginine ethyl ester monohydrochloride (LAE) were developed to be applied on polypropylene films and manufacture an active food packaging. The concentration of LAE and the addition of a suitable… read more here.
Keywords: lae containing; lae; chicken soup; packaging ... See more keywords