Effect of glycerol addition time on the cryopreserved Korean native brindle cattle (Chikso) sperm quality
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DOI: 10.1590/1984-3143-ar2021-0058
Abstract: Abstract Although cryopreservation is an efficient method for maintaining the biological and genetic resources of sperm, the sperm damage during the cryopreservation process cannot be ignored. It should be possible to obtain the most effective… read more here.
Keywords: addition; glycerol addition; chikso; addition time ... See more keywords
A Comparative Study on the Meat Quality, Taste and Aroma Related Compounds between Korean Hanwoo and Chikso Cattle
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DOI: 10.3390/foods12040805
Abstract: The aim of this study was to compare the meat quality and taste-and-aroma-related components of beef between breeds. For this purpose, Hanwoo and Chikso steers (n = 7 per breed) raised under identical conditions until… read more here.
Keywords: taste aroma; quality; chikso; quality taste ... See more keywords