Articles with "children food" as a keyword



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Assessing factors that influence young children's food preferences and choices.

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Published in 2019 at "Journal of applied behavior analysis"

DOI: 10.1002/jaba.521

Abstract: Researchers have identified an unbalanced diet as a key risk factor in the etiology of many chronic diseases (World Health Organization, ). Although researchers have found that numerous factors influence children's food choices, no assessment… read more here.

Keywords: food; factors influence; children food; food choices ... See more keywords
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Technological tools for assessing children's food intake: a scoping review

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Published in 2023 at "Journal of Nutritional Science"

DOI: 10.1017/jns.2023.27

Abstract: Abstract Technological innovations can standardise and minimise reporting errors in dietary assessment. This scoping review aimed to summarise the characteristics of technological tools used to assess children's food intake. The review followed the Joanna Briggs… read more here.

Keywords: review; scoping review; children food; food intake ... See more keywords
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What’s good to eat? Moral economy of children’s food in Poland’s capital

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Published in 2021 at "Food and Foodways"

DOI: 10.1080/07409710.2021.1901381

Abstract: Abstract The heightened tensions around what children eat, that occur in many places of the world, signify a changing moral economy of children’s food. Together with food, many emotions and sentiments, as well as judgements… read more here.

Keywords: food poland; food; economy; economy children ... See more keywords
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Nutrient intake in school-aged children with food allergies: a case-control study.

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Published in 2021 at "International journal of food sciences and nutrition"

DOI: 10.1080/09637486.2021.1975658

Abstract: Most studies assessed nutrient intake of young children with food allergy (FA) compared to healthy children. We aimed to compare macro- and micronutrient intake of school-aged children with FA to non-allergic children. This case-control study… read more here.

Keywords: food; intake school; nutrient intake; school aged ... See more keywords
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Parents of Children With Food Allergy: Gender Differences in Perceived Impact and Perceived Food Allergy Severity

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Published in 2017 at "Journal of Pediatric Psychology"

DOI: 10.1093/jpepsy/jsw059

Abstract: Objective To compare fathers' and mothers' perceptions of the impact and severity of their child's food allergy and their levels of involvement in allergy‐related care. Methods One hundred parents of children with food allergy (50… read more here.

Keywords: food allergy; gender differences; children food; allergy ... See more keywords
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Exploration of Malaysian school-children's food preferences: what do we know?

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Published in 2022 at "Journal of tropical pediatrics"

DOI: 10.1093/tropej/fmac075

Abstract: BACKGROUND Feeding practices exert a definite influence over children's experiences. This article aims to explore parental feeding practices and investigate the prediction domain of food preference from parent-child perspectives. METHODS Two individual studies were conducted… read more here.

Keywords: food; feeding practices; food preferences; parent child ... See more keywords
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Effectiveness of educational interventions for quality of life of parents and children with food allergy: A systematic review

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Published in 2022 at "Medicine"

DOI: 10.1097/md.0000000000030404

Abstract: Background: Educational intervention along with medical treatment is important to improve the quality of life of children with food allergies and their parents. This systematic review was designed to investigate the effects of education programs… read more here.

Keywords: life; children food; quality life; systematic review ... See more keywords
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The association between children's food habits, anthropometric parameters and health-related quality of life in Chilean schoolchildren.

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Published in 2019 at "Nutricion hospitalaria"

DOI: 10.20960/nh.02643

Abstract: INTRODUCTION children's food habits have an influence on physical and mental health and should be monitored. OBJECTIVE the purpose of this study was to determinate the association between children's food habits (i.e., Mediterranean diet adherence),… read more here.

Keywords: food habits; life; health; chilean schoolchildren ... See more keywords
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Antioxidant potential of the diet in Italian children with food allergies

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Published in 2023 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2023.1096288

Abstract: A reduced fruit and vegetable consumption, which implies a decreased intake of antioxidant compounds, seems to play a role in allergic diseases onset. Data on the antioxidant capacity of diet in children with food allergies,… read more here.

Keywords: antioxidant potential; food; food allergies; potential diet ... See more keywords
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Management of Children With Food-Induced Anaphylaxis: A Cross-Sectional Survey of Parental Knowledge, Attitude, and Practices

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Published in 2022 at "Frontiers in Pediatrics"

DOI: 10.3389/fped.2022.886551

Abstract: Background Anaphylaxis is a life-threatening event, but it is frequently undertreated in pediatric patients with food allergies. Previous studies showed that auto-injectable adrenaline (AAI) is underused by patients and parents. This is especially troubling since… read more here.

Keywords: food; survey; knowledge; aai ... See more keywords
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Food Advertising Literacy Training Reduces the Importance of Taste in Children’s Food Decision-Making: A Pilot Study

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Published in 2018 at "Frontiers in Psychology"

DOI: 10.3389/fpsyg.2018.01293

Abstract: Television food advertising influences children’s food choices. The attribute of “taste” drives children’s food choices, and exposure to food commercials can increase the importance of “taste” when children make food decisions. The current pilot study… read more here.

Keywords: taste; food advertising; children food; literacy ... See more keywords