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1
Published in 2019 at "Journal of applied behavior analysis"
DOI: 10.1002/jaba.521
Abstract: Researchers have identified an unbalanced diet as a key risk factor in the etiology of many chronic diseases (World Health Organization, ). Although researchers have found that numerous factors influence children's food choices, no assessment…
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Keywords:
food;
factors influence;
children food;
food choices ... See more keywords
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2
Published in 2023 at "Journal of Nutritional Science"
DOI: 10.1017/jns.2023.27
Abstract: Abstract Technological innovations can standardise and minimise reporting errors in dietary assessment. This scoping review aimed to summarise the characteristics of technological tools used to assess children's food intake. The review followed the Joanna Briggs…
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Keywords:
review;
scoping review;
children food;
food intake ... See more keywords
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Published in 2021 at "Food and Foodways"
DOI: 10.1080/07409710.2021.1901381
Abstract: Abstract The heightened tensions around what children eat, that occur in many places of the world, signify a changing moral economy of children’s food. Together with food, many emotions and sentiments, as well as judgements…
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Keywords:
food poland;
food;
economy;
economy children ... See more keywords
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1
Published in 2021 at "International journal of food sciences and nutrition"
DOI: 10.1080/09637486.2021.1975658
Abstract: Most studies assessed nutrient intake of young children with food allergy (FA) compared to healthy children. We aimed to compare macro- and micronutrient intake of school-aged children with FA to non-allergic children. This case-control study…
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Keywords:
food;
intake school;
nutrient intake;
school aged ... See more keywords
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Published in 2017 at "Journal of Pediatric Psychology"
DOI: 10.1093/jpepsy/jsw059
Abstract: Objective To compare fathers' and mothers' perceptions of the impact and severity of their child's food allergy and their levels of involvement in allergy‐related care. Methods One hundred parents of children with food allergy (50…
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Keywords:
food allergy;
gender differences;
children food;
allergy ... See more keywords
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1
Published in 2022 at "Journal of tropical pediatrics"
DOI: 10.1093/tropej/fmac075
Abstract: BACKGROUND Feeding practices exert a definite influence over children's experiences. This article aims to explore parental feeding practices and investigate the prediction domain of food preference from parent-child perspectives. METHODS Two individual studies were conducted…
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Keywords:
food;
feeding practices;
food preferences;
parent child ... See more keywords
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Published in 2022 at "Medicine"
DOI: 10.1097/md.0000000000030404
Abstract: Background: Educational intervention along with medical treatment is important to improve the quality of life of children with food allergies and their parents. This systematic review was designed to investigate the effects of education programs…
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Keywords:
life;
children food;
quality life;
systematic review ... See more keywords
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Published in 2019 at "Nutricion hospitalaria"
DOI: 10.20960/nh.02643
Abstract: INTRODUCTION children's food habits have an influence on physical and mental health and should be monitored. OBJECTIVE the purpose of this study was to determinate the association between children's food habits (i.e., Mediterranean diet adherence),…
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Keywords:
food habits;
life;
health;
chilean schoolchildren ... See more keywords
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3
Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1096288
Abstract: A reduced fruit and vegetable consumption, which implies a decreased intake of antioxidant compounds, seems to play a role in allergic diseases onset. Data on the antioxidant capacity of diet in children with food allergies,…
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Keywords:
antioxidant potential;
food;
food allergies;
potential diet ... See more keywords
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Published in 2022 at "Frontiers in Pediatrics"
DOI: 10.3389/fped.2022.886551
Abstract: Background Anaphylaxis is a life-threatening event, but it is frequently undertreated in pediatric patients with food allergies. Previous studies showed that auto-injectable adrenaline (AAI) is underused by patients and parents. This is especially troubling since…
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Keywords:
food;
survey;
knowledge;
aai ... See more keywords
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Published in 2018 at "Frontiers in Psychology"
DOI: 10.3389/fpsyg.2018.01293
Abstract: Television food advertising influences children’s food choices. The attribute of “taste” drives children’s food choices, and exposure to food commercials can increase the importance of “taste” when children make food decisions. The current pilot study…
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Keywords:
taste;
food advertising;
children food;
literacy ... See more keywords