Effect of different genotypes on the fruit volatile profiles, flavonoid composition and antioxidant activities of chilli peppers.
Sign Up to like & getrecommendations! Published in 2021 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.131751
Abstract: The main purpose of the present study was toinvestigate the influence of genotypes on the volatile, flavonoid-related compounds and antioxidant capacities of chilli peppers. A set of 49 volatiles were identified in the chilli peppers… read more here.
Keywords: effect different; korean chilli; flavonoid related; chilli ... See more keywords
Biomedical and Antioxidant Potentialities in Chilli: Perspectives and Way Forward
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27196380
Abstract: Worldwide, since ages and nowadays, traditional medicine is well known, owing to its biodiversity, which immensely contributed to the advancement and development of complementary and alternative medicines. There is a wide range of spices, herbs,… read more here.
Keywords: chilli perspectives; biomedical antioxidant; potentialities chilli; antioxidant potentialities ... See more keywords