Articles with "chinese kale" as a keyword



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Interaction of light quality and fertility on biomass, shoot pigmentation and xanthophyll cycle flux in Chinese kale.

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Published in 2017 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.7814

Abstract: BACKGROUND Nutritionally important carotenoids in 21-day-old brassica microgreens increase following short and long-term exposure to narrow-band wavelengths from light-emitting diodes (LED). The present study aimed to measure the impact of: (1) fluorescent/incandescent light and different… read more here.

Keywords: fertility biomass; chinese kale; xanthophyll cycle; shoot ... See more keywords
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Morphological and molecular characterization of the second backcross progenies of Ogu-CMS Chinese kale and rapeseed

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Published in 2017 at "Euphytica"

DOI: 10.1007/s10681-017-1842-3

Abstract: Ogura cytoplasmic male sterility (Ogu-CMS) is widely used in the production of commercial hybrids of Brassica oleracea. However, the widespread application of the Ogu-CMS system in B. oleracea has hindered the germplasm innovation of Ogu-CMS… read more here.

Keywords: ogu cms; seed; chinese kale; jl1 ... See more keywords
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Production and characterization of intergeneric hybrids by crossing radish with turnip and with Chinese kale

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Published in 2020 at "Euphytica"

DOI: 10.1007/s10681-020-02622-w

Abstract: Distant hybridization can enrich the genetic background and diversity of crops by combining different species, and integrate the favorable parental traits or create heterosis. In the present study, intergeneric hybridization was performed between radish and… read more here.

Keywords: chinese kale; hybrids obtained; radish turnip; cross ... See more keywords
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Effects of partial replacement of nitrate with different nitrogen forms on the yield, quality and nitrate content of Chinese kale

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Published in 2018 at "Communications in Soil Science and Plant Analysis"

DOI: 10.1080/00103624.2018.1464179

Abstract: ABSTRACT In this study, the yields, nutritional qualities and nitrate (NO3) content of Chinese kale were studied with two cultivars, following partial replacement of nitrate (20%) with ammonium (NH4), urea and glycine in hydroponics. The… read more here.

Keywords: replacement; chinese kale; content chinese; partial replacement ... See more keywords
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De novo Transcriptome Assembly of Chinese Kale and Global Expression Analysis of Genes Involved in Glucosinolate Metabolism in Multiple Tissues

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Published in 2017 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2017.00092

Abstract: Chinese kale, a vegetable of the cruciferous family, is a popular crop in southern China and Southeast Asia due to its high glucosinolate content and nutritional qualities. However, there is little research on the molecular… read more here.

Keywords: genes involved; chinese kale; expression; glucosinolate metabolism ... See more keywords
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Integration of Small RNA and Transcriptome Sequencing Reveal the Roles of miR395 and ATP Sulfurylase in Developing Seeds of Chinese Kale

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2021.778848

Abstract: Seed development is closely related to plant production and reproduction, and MicroRNAs (miRNA) is widely involved in plant development including seed development. Chinese kale, as a Brassicaceae vegetable, mainly depends on seed for proper reproduction.… read more here.

Keywords: chinese kale; small rna; srna libraries; seed development ... See more keywords
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Regulation of Growth and Main Health-Promoting Compounds of Chinese Kale Baby-Leaf by UV-A and FR Light

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Published in 2021 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2021.799376

Abstract: Chinese kale baby leaves were hydroponically cultured under the basal light (Red: white LEDs = 2:3 at PPFD of 250 μmol·m−2·s−1) with different supplemental lighting, including individual ultraviolet-A (UV-A, 380 ± 10 nm, 20 μmol·m−2·s−1),… read more here.

Keywords: baby leaves; chinese kale; health promoting; kale baby ... See more keywords
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The function of BoTCP25 in the regulation of leaf development of Chinese kale

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Published in 2023 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2023.1127197

Abstract: XG Chinese kale (Brassica oleracea cv. ‘XiangGu’) is a variety of Chinese kale and has metamorphic leaves attached to the true leaves. Metamorphic leaves are secondary leaves emerging from the veins of true leaves. However,… read more here.

Keywords: chinese kale; expression; botcp25; metamorphic leaves ... See more keywords
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Characterization of the Role of the Neoxanthin Synthase Gene BoaNXS in Carotenoid Biosynthesis in Chinese Kale

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Published in 2021 at "Genes"

DOI: 10.3390/genes12081122

Abstract: Chinese kale (Brassica oleracea var. alboglabra) is rich in carotenoids, and neoxanthin is one of the most important carotenoids in Chinese kale. In this study, the function of the neoxanthin synthase gene (BoaNXS) in Chinese… read more here.

Keywords: synthase gene; chinese kale; kale; neoxanthin synthase ... See more keywords
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UVA-Radiation Exposure of Different Durations Promoted the Growth, Phytochemicals and Glucosinolate Biosynthesis of Chinese Kale

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Published in 2022 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms23147619

Abstract: Ultraviolet-A (UVA) (315–400 nm) is an essential environmental signal that regulates plant development and affects phytochemicals biosynthesis, including glucosinolate biosynthesis. The effects of different UVA (380 ± 10 nm, 40 μmol/m2/s) exposure durations, including 0… read more here.

Keywords: biosynthesis; chinese kale; growth; radiation exposure ... See more keywords
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Far-Red-Light-Induced Morphology Changes, Phytohormone, and Transcriptome Reprogramming of Chinese Kale (Brassica alboglabra Bailey)

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Published in 2023 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms24065563

Abstract: With far-red-light supplementation (3 W·m−2, and 6 W·m−2), the flower budding rate, plant height, internode length, plant display, and stem diameter of Chinese kale were largely elevated, as well as the leaf morphology such as… read more here.

Keywords: chinese kale; morphology; red light; plant ... See more keywords