Sign Up to like & get
recommendations!
0
Published in 2021 at "Biocatalysis and Agricultural Biotechnology"
DOI: 10.1016/j.bcab.2021.102027
Abstract: Abstract Shrimp by-products are chitin-rich sources that attract the focus of researchers for their exploitation in several biotechnological fields. In the present study, shrimp byproducts were applied for the cultivation of Penicillum sp. SSW2 under…
read more here.
Keywords:
chitinolytic enzyme;
shrimp byproducts;
activity;
production ... See more keywords