Preparation and functional properties of rice bran globulin-chitooligosaccharide-quercetin-resveratrol covalent complex.
Sign Up to like & getrecommendations! Published in 2024 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.13506
Abstract: BACKGROUND As the major protein (~36%) in rice bran, globulin exhibits excellent foaming and emulsifying properties, endowing its useful application as a foaming and emulsifying agent in the food industry. However, the low water solubility… read more here.
Keywords: rice bran; bran globulin; globulin; chitooligosaccharide ... See more keywords
Preparation, characterization, and antifungal evaluation of a new type of aminourea chitooligosaccharide derivatives
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Oceanology and Limnology"
DOI: 10.1007/s00343-019-9099-4
Abstract: Phytopathogenic fungi cause heavy negative impact on the agricultural economy, but most existing fungicides are toxic and pose a threat to both human health and environments. A green and efficient fungicide is urgently needed. Chitooligosaccharides… read more here.
Keywords: chitooligosaccharide; type aminourea; chitooligosaccharide derivatives; aminourea chitooligosaccharide ... See more keywords
Effects of calcium, fucoidan and chitooligosaccharide supplementation on bone mineral density and calcium balance in ovariectomized rats
Sign Up to like & getrecommendations! Published in 2025 at "Nutrition Research and Practice"
DOI: 10.4162/nrp.2025.19.6.880
Abstract: BACKGROUND/OBJECTIVES This study examined the effect of calcium (Ca), fucoidan, and chitooligosaccharide supplementation alone and in combination on bone mineral density (BMD), bone metabolism, and Ca balance in ovariectomized (OVX) rats. MATERIALS/METHODS Forty-eight female Wistar… read more here.
Keywords: supplementation; fucoidan chitooligosaccharide; group; bmd ... See more keywords