Chitosan-loaded nanoemulsion containing Zataria Multiflora Boiss and Bunium persicum Boiss essential oils as edible coatings: Its impact on microbial quality of turkey meat and fate of inoculated pathogens.
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DOI: 10.1016/j.ijbiomac.2020.02.092
Abstract: This study was targeted to investigate the effect of chitosan-loaded nanoemulsion enriched with two types of essential oils on the microbial quality of turkey meat. To this end, the effects of essential oils of Zataria… read more here.
Keywords: turkey meat; log cfu; loaded nanoemulsion; chitosan loaded ... See more keywords