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Published in 2019 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2019.125429
Abstract: In view of high content of cadmium (Cd) in Chlamys farreri, a commercial edible shellfish species, depurating Cd from Chlamys farreri is an important topic nowadays, especially in short time. Therefore, three kinds of additives…
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Keywords:
znso4 edta;
sodium citrate;
edta na2;
chlamys ... See more keywords
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Published in 2021 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2020.127802
Abstract: Effective removal of cadmium (Cd) from Chlamys farreri by introducing ZnSO4, EDTA-Na2, and sodium citrate into seawater has previously been reported. However, some mechanisms underlying this removal are not clear. To address this lack of…
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Keywords:
znso4 edta;
chlamys;
chlamys farreri;
edta na2 ... See more keywords
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Published in 2024 at "Pathogens"
DOI: 10.3390/pathogens13110935
Abstract: Chlamys farreri is primarily cultivated in Japan, China, and South Korea. Although mass mortality of scallops has been occurring recently, likely caused by high temperatures or infectious diseases, the underlying cause remains unclear. Little is…
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Keywords:
chlamys farreri;
metavirome insights;
chlamys;
viral communities ... See more keywords