Semisweet chocolate as a vehicle for the probiotics Lactobacillus acidophilus LA3 and Bifidobacterium animalis subsp. lactis BLC1: Evaluation of chocolate stability and probiotic survival under in vitro simulated gastrointestinal conditions
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DOI: 10.1016/j.lwt.2016.10.025
Abstract: Abstract Semisweet chocolate pleases a broad range of consumers, but it is an underexplored food matrix among probiotic products. Thus, this study aimed to evaluate semisweet chocolate as a vehicle for probiotics ( Lactobacillus acidophilus… read more here.
Keywords: chocolate vehicle; vehicle probiotics; probiotics lactobacillus; chocolate ... See more keywords