Articles with "chokeberry fruits" as a keyword



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Analysis of Selected Properties of Fruits of Black Chokeberry (Aronia melanocarpa L.) from Organic and Conventional Cultivation

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Published in 2020 at "Applied Sciences"

DOI: 10.3390/app10249096

Abstract: Chokeberry fruits can be treated as very rich sources of bioactive compounds and, therefore, have a very high biological value. The purpose of the study was to compare selected chemical and physical properties of chokeberry… read more here.

Keywords: organic conventional; chokeberry fruits; chokeberry; cultivation ... See more keywords
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The Effect of Different Growth Stages of Black Chokeberry Fruits on Phytonutrients, Anti-Lipase Activity, and Antioxidant Capacity

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27228031

Abstract: The present study investigated the nutrients, biologically-active compounds, as well as antioxidant and anti-lipase activities of chokeberry fruits across four different stages of development, from the unripe green to mature black forms. The highest content… read more here.

Keywords: anti lipase; phenolic acids; chokeberry fruits; different growth ... See more keywords