Articles with "cholate" as a keyword



Photo by ryancp from unsplash

Sodium cholate sorption on N -octadecylpectinamide in comparison with cholestyramine

Sign Up to like & get
recommendations!
Published in 2018 at "Czech Journal of Food Sciences"

DOI: 10.17221/739-cjfs

Abstract: N-Octadecylpectinamide is hydrophobically modified HM citrus pectin. Previously, it had been prepared by heterogeneous amino-de-alkoxylation of initial pectin with n-octadecylamine in dimethylsulphoxide and characterised as potential hydrophobic sorbent and cholesterol lowering agent. The sorption properties… read more here.

Keywords: sodium cholate; cholate; sorption; comparison cholestyramine ... See more keywords

Removal of Dodecyl Sulfate Ions Bound to Human and Bovine Serum Albumins Using Sodium Cholate.

Sign Up to like & get
recommendations!
Published in 2020 at "Journal of oleo science"

DOI: 10.5650/jos.ess19224

Abstract: The secondary structures of human serum albumin (HSA) and bovine serum albumin (BSA) were disrupted in the solution of sodium dodecyl sulfate (SDS), while being hardly damaged in the solution of the bile salt, sodium… read more here.

Keywords: ions bound; dodecyl sulfate; cholate; removal ... See more keywords