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   Articles with "cholesterol esterase" as a keyword



Bacterial triacylglycerol lipase is a potential cholesterol esterase: Identification of a key determinant for sterol-binding specificity.

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recommendations! Published in 2020 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2020.11.184

Abstract: Cholesterol esterase (Che) from Burkholderia stabilis (BsChe) is a homolog of well-characterized and industrially relevant bacterial triacylglycerol lipases (Lips). BsChe is a rare bacterial Lip enzyme that exhibits practical Che activity and is currently used… read more here.

Keywords: bacterial triacylglycerol; cholesterol; che; cholesterol esterase ... See more keywords

Effect of agitation and added cholesterol esterase on bioaccessibility of phytosterols in a standardized in vitro digestion model

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recommendations! Published in 2021 at "Lwt - Food Science and Technology"

DOI: 10.1016/j.lwt.2021.112051

Abstract: Abstract There is great interest in reaching a consensus method for in vitro digestion of foods. The COST INFOGEST network of researchers has developed a standardized protocol, which is appropriate for basic digestibility studies, but… read more here.

Keywords: bioaccessibility; vitro digestion; cholesterol esterase; protocol ... See more keywords

Expression of a Recombinant Cholesterol Esterase from Mustela putorius furo in Pichia pastoris and Its Applicability for γ-Oryzanol Hydrolysis.

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recommendations! Published in 2024 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.4c05238

Abstract: Ferulic acid (FA) exhibits antioxidant and anti-inflammatory properties, making it valuable for numerous industrial applications. Traditionally, FA is produced by the alkaline hydrolysis of γ-oryzanol, which is typically associated with wastewater generation. Recently, an increasing… read more here.

Keywords: esterase mustela; cholesterol esterase; recombinant cholesterol; hydrolysis oryzanol ... See more keywords

Immobilization of a Recombinant Cholesterol Esterase from Mustela putorius furo for the Hydrolysis of γ-Oryzanol.

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recommendations! Published in 2025 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.4c09820

Abstract: Ferulic acid is a valuable phytochemical with numerous industrial applications. To fulfill the increasing demand for natural ferulic acid, a cholesterol esterase fromMustela putorius furo(MPFCE) has recently been identified to catalyze the hydrolysis of γ-oryzanol… read more here.

Keywords: putorius furo; cholesterol esterase; ferulic acid; immobilization ... See more keywords