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Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms232012236
Abstract: Cholesterol and its oxidized forms, oxysterols, are ingested from foods and are synthesized de novo. Cholesterol and oxysterols influence molecular and cellular events and subsequent biological responses of immune cells. The amount of dietary cholesterol…
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Keywords:
lowering dietary;
cholesterol oxysterols;
cholesterol lowering;
cholesterol ... See more keywords