Physicochemical Profile, Antioxidant and Antimicrobial Activities of Honeys Produced in Minas Gerais (Brazil)
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DOI: 10.3390/antibiotics11101429
Abstract: Honeys can be classified as polyfloral or monofloral and have been extensively studied due to an increased interest in their consumption. There is concern with the correct identification of their flowering, the use of analyses… read more here.
Keywords: honey; antioxidant antimicrobial; minas gerais; cip uva ... See more keywords